Lab Ref, Volume 1A Handbook of Recipes, Reagents, and Other Reference Tools for Use at the Bench

Lab Ref, Volume 1
A Handbook of Recipes, Reagents, and Other Reference Tools for Use at the Bench

Subject Area(s): Molecular Biology; Biochemistry; Handbooks; Laboratory Techniques

Edited by Jane Roskams, University of British Columbia, Canada; Linda Rodgers, Cold Spring Harbor Laboratory

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© 2002 • 272 pp., illus., appendices, index
Paperback • ~~$25~~ 17.50
ISBN 978-1-936113-79-8
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Description
Contents
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Description

This handbook of valuable information extracted from laboratory manuals published by Cold Spring Harbor Laboratory Press is presented in an easy-to-use format. It contains invaluable reference data, never before assembled in one handy package. It has been assembled from extensively field-tested manuals, ensuring accuracy and reliability, by two scientists with extensive and diverse experience of laboratory practice.

Introduction

Section 1: Most Commonly Used Solutions

Section 2: Macromolecular Preparation and Purification Reagents

Section 3: Electrophoretic Separation of Proteins and Nucleic Acids

Section 4: Visualizing Genes and Gene Products

Section 5: Specialized Media, Buffers and Reagents

Section 6: Storage and Shipping of Biological Samples

Section 7: Useful Facts and Tables

Appendices

Index

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