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Yeast Intermediary Metabolism

Yeast Intermediary Metabolism

By Dan G. Fraenkel, Harvard Medical School

© 2011 • 434 pp., illus. (138 b/w), appendix, index
Hardcover • $128 $83.20 • ISBN 978-0-879697-97-6

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From a to α: Yeast as a Model for Cellular Differentiation

From a to α: Yeast as a Model for Cellular Differentiation

By Hiten D. Madhani, University of California, San Francisco

© 2007 • 115 pp., illus., index
Hardcover • $65 $32.50 • ISBN 978-087969737-2

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Landmark Papers in Yeast Biology

Landmark Papers in Yeast Biology

Edited By Patrick Linder, University of Geneva; David Shore, University of Geneva; Michael N. Hall, Biozentrum, University of Basel

© 2006 • 306 pp., index, CD
Printed hardcover • $99 $24.75 • ISBN 978-087969643-6

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Methods in Yeast Genetics: A Cold Spring  Harbor Laboratory Course Manual, 2005 Edition

Methods in Yeast Genetics: A Cold Spring Harbor Laboratory Course Manual, 2005 Edition

By David C. Amberg, Upstate Medical University, Syracuse; Daniel J. Burke, University of Virginia Medical Center, Charlottesville; Jeffrey N. Strathern, National Cancer Institute

© 2005 • 230 pp., illus., index
Paperback • $96.00 • ISBN 978-087969728-0

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Lab Ref, Volume 1A Handbook of Recipes, Reagents, and Other Reference Tools for Use at the Bench

Lab Ref, Volume 1
A Handbook of Recipes, Reagents, and Other Reference Tools for Use at the Bench


Edited By Jane Roskams, University of British Columbia, Canada; Linda Rodgers, Cold Spring Harbor Laboratory

© 2002 • 272 pp., illus., appendices, index
Paperback • $25 $16.25 • ISBN 978-1-936113-79-8

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The Early Days of Yeast Genetics

The Early Days of Yeast Genetics

Edited By Michael N. Hall, Biozentrum der Universität Basel

© 1993 • 477 pp., illus., color plate, indexes
Paperback • $61.00 • ISBN 978-087969874-4

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Lab Ref, Volume 1A Handbook of Recipes, Reagents, and Other Reference Tools for Use at the Bench
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